Cream Cheese Sugar Cookies
Ingredients
- 2 cups all-purpose flour
- 1 stick softened butter
- 8 oz. cream cheese
- 1 egg
- ¾ cup sugar
- 1 tsp. baking powder, if using gluten-free flour
- 1 tsp. vanilla extract
- ½ tsp. almond extract
Instructions
- Cream together butter, cream cheese, sugar, eggs, vanilla, and almond extract.
- Slowly mix flour and baking powder into other ingredients until fully incorporated.
- Refrigerate cookie dough for an hour.
- When the dough is cold, preheat the oven to 350 degrees.
- Roll out cookies on a floured surface and cut out with desired, festive cookie cutters.
- Lay on the cookie sheet. Bake for 10-15 minutes.