Chocolate Chia Seed Pudding

Ingredients

• 2 cups milk
• 1/2 cup chia seeds
• 1/2 tsp. vanilla extract
• 2 tsp cacao powder or Dutch chocolate
• 2 tbs maple syrup

Directions

1. Combine all the ingredients in a mason jar and shake vigorously.
2. Leave the mixture in the fridge for at least 4 hours or overnight. If able, while you wait for the mixture to fully set take it out of the fridge and shake 1-3 more times. This helps ensures all the ingredients are well combined and don’t settle in the fridge.
3. Eat as is or add toppings such as fruit, granola, coconut flakes, or peanut butter. Enjoy!

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